Wonton wrappers

 

Wonton wrappers are a handy ingredient to keep in the fridge. They keep well and are a great size for a single serve lasagne, upper left.

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You can fry them in a little cooking oil and make a dessert by stacking them with jam and cream or ricotta cheese,

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If I'm in the cooking mood I can make a filling of meat of  sweet potato and sage, see right, and create my own tortellini.  If I make too many I dust them with flour and freeze them.

 

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